The riverside restaurant on the Pasak River in Ayutthaya is a popular Thai eatery, often bustling with patrons. It features well-known dishes such as spicy and sour soup with pickled mustard greens and minced pork, stir-fried catfish in a spicy sauce, and crab dip. The prices are reasonable, ensuring a satisfying meal without breaking the bank. The restaurant is designed in a retro Thai style, with a high vaulted ceiling that allows for good airflow. Live folk music adds to the charming atmosphere, making it a delightful spot to enjoy a meal.