Fresh udon at GIN UDON is a must-try! They make the dough fresh every morning and roll the noodles right in front of the store. The udon has that perfect chewy and tender texture that’s characteristic of Japanese noodles. I highly recommend the Zaru Udon, which is served with a side of Tsuyu sauce for dipping, perfectly complemented by tempura. Additionally, they also offer Katsu Don and Tonkatsu, perfect for those who miss the flavors of Kansai!