在知名的邦沙姨小巷里，有一家卖大螃蟹饺的店，味道香浓，确实名不虚传。每盒有9个饺子，馅料由猪肉和虾混合而成，制作手法非常独特。店铺位置略显隐蔽，位于一条相对狭窄的小巷中，店内没有就餐座位，只提供外带服务，售价为120泰铢一盒。

The large crab dumplings filled with flavorful ingredients are a renowned specialty in the Bang Sai area, living up to their reputation for deliciousness and aroma. Each box contains 9 pieces, filled with a blend of pork and shrimp, prepared in the signature style of this place. The shop is somewhat difficult to find as it's located in a narrow alley and does not have any seating for dining in; it’s strictly takeout only. A box is priced at 120 baht.

Gyoza with toppings, original recipe from Bang Sai, Chonburi.

春武里

经典的饺子店位于小市场，店面虽然不大，前面只有几张桌子，但说实话，来这里用餐的游客还真不少。许多人一致表示这里的味道非常出色，搭配上正宗的茶，简直是完美的组合。

Classic gyoza at Talad Noi might be a small shop, with only a few tables outside, but it draws a considerable crowd of food enthusiasts. Many visitors agree in unison that the flavors are exceptional. Pairing these delicious dumplings with traditional tea makes for an incredibly harmonious experience.

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Gyoza with toppings, original recipe from Bang Sai, Chonburi.

凤珠开面饺子