Lert Ros Restaurant has "Under the Tamarind Shade" in its name because it is situated along a riverside, with a large tamarind tree providing shade for the restaurant. The menu features many renowned Thai dishes such as stir-fried crab meat with curry powder, spicy stir-fried lobster with salt and chili, stir-fried cabbage with fish sauce, and creamy tom yum goong, among others. This Thai restaurant is quite popular and is one of the well-known spots in Chiang Mai.