Brix Dessert Bar is a restaurant owned by Chef Non that girls know well. Love eating sweets since childhood and seriously studied baking at Le Cordon Bleu, Dusit. Then had the opportunity to write a column for a magazine. Being a TV host Until today, I had the opportunity to open my own shop. This is not a sweet decorated shop. but a shop decorated in a cool style The shop is clear glass. During the day, there will be soft light passing through. with soft cushion and center table - light wood chair Contrasting with dark earth tone countertops Inside is a small kitchen. that can clearly see the chef making dessert This is the charm of Brix that dessert lovers will fall in love with. Here, there are not only dessert menus, but also coffee, mocktails, cocktails for you to come and chill at various times.