Kanom is a beverage and dessert shop offering a variety of treats, including the original Thai-style egg tart. Established in 1999, Kanom brought a classic recipe from the famous Lord Stow’s Bakery in Macau and adapted it to suit the tastes familiar to the Thai people, all while maintaining the quality and premium ingredients that have been their hallmark for nearly 20 years. This long-standing commitment is a testament to the popularity of their special egg tart, which has won the hearts of people of all ages in Thailand. From that point to today, Kanom has expanded its offerings to include beloved puff pastries and a range of baked goods, among which the giant doughnuts have been particularly popular and renowned for more than a decade.