japanese restaurant In order to have delicious monthly menus to try, like in July, the restaurant has 2 new menus: 1. Hotate Kimchi : Otate Kimchi, giant scallop mixed with a special recipe of kimchi. mellow taste 2. Maguro Katsu : Maguro Katsu, fresh tuna, battered and coated with bread crumbs. Then deep-fried until golden brown, crispy on the outside and soft on the inside.