traditional Japanese restaurant in Hokkaido style. that is more than 40 years old, more than 300 branches in Japan It is a restaurant with a casual atmosphere. Decorated in modern Japanese style in yellow and black tones. It is a restaurant where you can experience the taste of authentic Japan and feel the izakaya culture. There are many food menus in the restaurant to choose from such as Various sushi toppings such as black tuna, sweet shrimp, hotate scallops, hog clams, seafood menus such as steamed tabara crab, grilled hotate scallops, salmon mixed with hot pot and steamed baby clams with sake